EASY AND QUICK HOMEMADE PIZZA

INGREDIENT

Nutrition

• 2 1⁄2cups flour
• 1teaspoon salt
• 1teaspoon sugar
• 1tablespoon fast rise yeast
• 1cup water (120*)
• 1tablespoon oil
• 
  

• TOPPING

• 1⁄4cup tomato sauce
• 1teaspoon italian seasoning
• 1⁄2teaspoon garlic powder
• 1⁄2teaspoon salt
• 1⁄8teaspoon pepper
• 1 1⁄2cups pepperoni slices
• 1cup shredded mozzarella cheese
• 1cup shredded monterey jack cheese
• 3tablespoons grated parmesan cheese

DIRECTIONS

1. In large bowl, mix first 4 ingredients.
2. Mix water and oil; add to flour mixture.
3. Turn onto floured surface; knead for 2 minutes.
4. Place in a greased bowl; turning to grease top.
5. Cover and let rise for 20 minutes.
6. Punch down; place on 12in, greased pizza pan.
7. Pat into a circle.
8. Topping: Mix first 5 ingredients and spread over crust.
9. Put a few pepperoni slices on top of sauce.
10. Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
11. Put the rest of the pepperoni on.
12. Repeat the cheese layer.
13. Bake at 400* for 20 minutes or until light brown.